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17 May 17:30
Date: Tuesday 17th May 2022
Time: 5:30 PM to 9PM
Price: £75pp
Place: 37a/2 Engineer Lane
Its all in the consistency of the dough, the resting time and the rolling. Get the feels for your pasta dough and watch this luxury become an everyday in your home. Once you start you cant stop! We will be covering your perfect pasta dough, shapes, ravioli and sauces. Pasta cook off and tasting whilst standing around the table with a glass of wine! Bring containers to take home your pasta shapes.
21 May 09:30
Date: 21st May 2022
Time: 09:30am - 4:00pm
Price: £105pp
Place: 37a/2 Engineer Lane
Includes lunch made in our Gozney pizza oven mid morning snack and refreshments. We bake ciabatta, focaccia, olive bread and flat breads… working with higher hydration doughs, this workshop is for those who would like to step up their breads game.
28 May 09:30
Date: 28th May 2022
Time: 09:30am - 4:00pm
Price: £105pp
Place: 37a/2 Engineer Lane
This is a fun but baking and information packed workshop. Working the perfect Pizza and focaccia dough working with sémola and our freshly milled organic flour combinations to create two different doughs. Covering the technic of hand formation and shaping and learning to cook your creations in our Gozney pizza oven. Includes pizza and salads lunch, mid morning snacks and refreshments through out the day. Take home your perfect focaccia and bread olive rolls too. All ingredients included. Price is all inclusive.... All you need to bring is yourselves!
Learn new techniques whilst applying your imagination to create your own dishes.
Come and experience the fun of group cooking!
Join one of Vicky's amazing cookery workshops, where you become the chef for the evening. The workshops is a wonderful experience for those interested in cooking but also for those interested in eating !
"Learn how to bake bread, fresh pasta & other treats and take your entertaining to the next level. With 25 years catering experience I can show you how to adapt chef techniques to make a sensational recipe which you can recreate time and time again."
Vicky hosts regular cooking classes at her kitchen – from breadmaking tosalsas, sauces and meats, Vicky can show you how to adapt chef techniques for a busy household.
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